Get Slim With Atkins Diet Plan

The Atkins’ diet has been a craze for a couple of decades. Here’s how you can gain from it.

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All of you who are reading this article right now have definitely been on a diet at some point or the other of your lives. The battle of the bulge is an ongoing problem and we are always on the lookout for various means to win this war.

Along with exercise, our diet and nutrition also plays an important role in reducing our weight. Hence, this obsession persists in all of us to undertake some form of dieting. But going on a diet is definitely not an easy thing. What to eat and what to stay away from is always a perennial problem.

One of my friends told me that she ate the normal menu which she cooked for the family, but her weight loss recipe is “portion control.” This is a really simple diet plan. In this plan, you cut down on the portion of food you consume. For example, if you usually have two pieces of toast for breakfast, you should eat only one piece. If you normally eat two cups of rice for lunch, cut it down to one cup. In this way, you are automatically reducing your calorie intake by half.

Another popular method of dieting is to stop all intake of fatty foods and sugar. In this diet, you cut down on your oil, butter and ghee intake which automatically reduces your fat deposits.

While I was leafing through a magazine, I read about one of our Hollywood celebrities following the Atkins’ diet. This immediately aroused my curiosity about the diet. Though I have heard about the diet many times, I had no inside knowledge about it. So, I immediately set to work on it and found out certain basic facts’ about the Atkins diet which I want to share with my readers.

The Atkins’ diet made its first appearance in 1972 and was invented by its namesake, Dr Atkins. According to him, this method enables us to lose weight by inducing a change in metabolism. Our body burns both fat and carbohydrates to provide energy. If we reduce the intake of carbohydrates significantly, our body starts burning only fat to provide energy. This method is called “lipolysis”, which in turn induces ketosis. In ketosis, our body burns fat as fuel. Atkins also felt that ketosis will affect insulin production which will result in less fat being formed. And, once your body enters ketosis, your cravings for carbohydrates will reduce significantly which, in turn, will reduce your body weight.

The major difference between Atkins’ diet and other types of diet is that, while most diets restrict calorie, intake, the Atkins’ plan encourages us to eat more. While most of the diets recommend low fat, high carbohydrate intake, Atkins’ does just the opposite. Instead of carbohydrate and sugar, this diet wants us to consume plenty of fat and protein.

The core principle of the Atkins’ diet is that, by limiting carbohydrates, our body is forced to burn its stored fat, rather than carbs for fuel.

The Atkins’ diet has a four carbohydrates stage plan induction, ongoing weight loss, pre-maintenance and lifetime maintenance. With the help of these four stages, you can reduce as well as maintain your weight throughout your life.

Induction – phase 1: This phase lasts for two weeks, by the end of which you can obtain significant results. Another point is that, in this diet plan you can begin at any of the phase. But it is recommended to start with induction. As you cut back on your carbohydrates significantly in this phase, you will jump start your weight loss programme. In this phase, only 20 gm of carbohydrates are allowed and hence your weight loss is significant. As you drastically cut down on carbohydrates your body shifts into high gear and starts burning fat. This takes about 48 hours to occur and you may feel hungry and irritated for the first three-four days. But don’t worry, as soon as your fat starts getting converted to fuel, you will feel fit as a fiddle. Induction will strengthen your immune system and also improve our long-term health.

Ongoing Weight Loss (OWL) phase 2: In this phase, the weight loss pace slows down as you add nutrient-rich carbohydrates to your diet. During this period, you will boost your body’s ability to burn fats as well as understand your body better. You will find the right amount of carbohydrates which you can consume and still lose weight. Your body will also prepare itself for permanent weight management. The amount of carbohydrates which you can eat is increased to 25 gm per day for the first week and increased in five gm instalment for the next few weeks. If your weight loss is significant, you can increase your carbohydrate intake. A person has to be on OWL till he or she is within three-five kg of their goal weight.

Pre-maintenance – (phase 3): Pre-maintenance is a practice run for lifetime maintenance. In this phase, you are fast approaching your target. As long as you continue to lose weight, you can increase your weekly allotment of carbohydrates by another 10 gm. You will be in this phase till you reach your goal and stay on it for one month. The ultimate goal here is to achieve a state of balance called Atkins’ Carbohydrate Equilibrium (ACE). The ACE is your individual level of carbohydrate intake wherein you neither gain nor lose weight.

Lifetime maintenance phase 4: In this phase, you have to focus on your individual ACE and strive to stay within two kg of your ideal weight for the rest of your life. By following a sensible eating plan, you gain energy, better health and confidence in yourself.

By following these four phases, you not only achieve your dream weight but are also able to maintain it throughout your life. You can learn more about this diet by reading the book, Dr Atkins’ New Diet Revolution. But, as with any other diet, this plan also has its pros and cons. The good point is that this diet recommends exercise as a vital part of the weight loss programme. Another point to be noted is that you cannot start on carbohydrates after you lose weight as this will result in your gaining back all that you have lost.

Medical experts advise that people who have gout, kidney problems, diabetes or are pregnant women should not follow this diet plan. As this diet is very stringent, do consult your doctor/dietician for proper advice.

Your dietician will provide you with a proper menu chart as to what should be eaten, in what quantities, etc, based on your eating habits and general lifestyle.

Happy dieting and hoping to see slimmer and fitter readers.

10 Reasons Diets Fail

For every 100 dieters, one will maintain their weight loss after 5 years, which is the marker determining permanent weight loss to the medical community. Research indicates diets actually add pounds in the long run.

Why are diets so destructive to our weight and health? Here are some of the reasons.

1. Severe food restriction causes real hunger.

It’s a fact that most diets last less than 72 hours. Hunger is a basic human urge. Man continues to survive (and has for thousands of years) because of the ability to cope with famine and scarcity of food. Hunger has been the powerful motivator for that survival.

2. A diet is an artificial plan which is different from your lifestyle.

Your new diet book has pages and pages of special recipes but you don’t like to cook. Your diet says you must prepare all your food, but your job requires you to entertain clients. Only you can set the boundaries around eating and make them work within your lifestyle.

3. A diet is a temporary solution to a permanent problem.

The diet industry makes billions (yes! over $42 billion a year) by convincing people to follow a diet for a few weeks or months to solve lifelong problems of emotional eating, eating for the wrong reasons or eating food that is nutrition-less. Once a diet ends, the weight comes back because the problems and behaviors are still there. Maybe you squeezed yourself into the bridesmaid’s dress in time for the wedding, but you still have the rest of your life ahead of you.

A first step toward success is to accept that there is no free ride. If you lose weight on a strict diet, you will always pay for it later.

4. A diet doesn’t take into account your likes and dislikes.

If your diet prescribes cabbage soup and you don’t like cabbage, you are in real trouble. Or perhaps it limits you to high protein foods but your body doesn’t digest protein easily. Should you really eat in an artificial way that causes you pain and suffering?

No.

Look at the big picture and make the choices that support your goals. Following someone else’s rules can also put you at risk for new health problems that you don’t need.

5. A one-size-fits-all diet cannot possibly be useful to everyone.

You are unique. Different people need different amounts of protein, carbohydrates and fat to feel and perform at their best. No diet can guarantee that you will feel good while following it; no dietician or nutritionist can figure out what makes you feel energetic and balanced. Only you can determine what pattern of food intake keeps you feeling great.

6. Cravings are real.

The body produces cravings for a reason. There are real, productive cravings for things your body needs (like water), and there are self-defeating cravings that come from psychological causes. It’s not hard to train yourself to recognize the differences and act accordingly. A little moderation goes a long way.

7. Diets set up feelings of deprivation and punishment.

The psychological aspects of dieting can be devastating. Diets are often used as self-torture, to “validate” deep-rooted negative feelings or chip away at your sense of worth. Remember, it’s the diet that fails, not you.

8. Dieting puts the emphasis only on food.

A 1995 Baylor University study followed three groups of participants who wanted to lose weight over a two-year period: (1) the Diet Only group; (2) the Diet/Exercise group; and (3) the Exercise Only group. After 3 months, the Diet Only and Diet/Exercise groups had lost more than the Exercise Only group. The Exercise Only group showed a smaller loss of 4-8 pounds.

At the 12-month mark, the Diet Alone and Diet/Exercise groups again had lost more total weight than the Exercise Only group BUT they had gained back some weight from their 3-month mark. (In simple terms, they lost all the weight they were going to lose very quickly, in 3 months, and were now regaining the lost weight weight.)

At the 2-year mark, the Diet Only and Diet/Exercise groups were back at their original weight or MORE. The Exercise Only group was still losing weight. It’s a variation on the Tortoise and the Hare. A good question might be, “Where do I want to be in two years?”

Putting the emphasis on food allows us to believe food is the issue and that, if we change food, we’ll achieve permanent weight loss. This simply isn’t true. Changing our behaviors with food is the key.

9. Dieting promotes weight loss, not fat loss.

The number on your scale may be going down with a severely restricted eating plan, but it is only a temporary change of the non-fat elements of your body (water, muscle, interstitial and organ tissue, and even blood volume). The real issue: Do you want lower the number on the scale or permanently burn fat?

Long-term health lies in fat loss, which can only occur at 1/2 to 2 pounds per week. This is why quick weight loss is always followed by quick weight gain.

10. Dieting leads to new problems or compounds old ones.

If you are concerned with your weight and health, you don’t need new problems. Many popular diets cause fatigue, low energy, loss of sleep, depression, stress and erratic mood swings. Who needs that, especially when the dieting effort doesn’t solve the weight issue in a permanent way?

Your best indicator that you are eating well is how you feel. Your best approach to weight loss is an individual one that takes your preferences, lifestyle, needs and attitudes into consideration.

Be kind to your body. It’s the only one you’ll ever have. Give it the fuel and exercise it needs on a consistent basis — and it will stabilize at a comfortable, reasonable weight.

How to manage Bland Diet

What is a bland diet? It is a diet specially set to treat certain gastrointestinal or stomach problems such as heartburns, ulcers and gas.

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An answer to a question, what is a bland diet, is that it is a simple treatment for people suffering from any one or more gastrointestinal disorders such as chronic gastritis, ulcer, esophagitis and dyspepsia.

Bland diet is a dietary regimen for people suffering from stomach disorders. Hence, it is quite understood that ingredients of a bland diet are soft food items, which are easy to digest with a capacity to keep the acidity to low levels. Questions about diet may be asked to your physicians and he/she can suggest the diet or recommend a dietician to do it.

Diet medical questions may include the queries about the food stuffs to eat and food stuffs to avoid during the time while a person experien ces any gastrointestinal disorders. However, before a dietician could decide the bland diet for a person, he/she needs to seek answers to several medical questions related to the person such as any food allergies or irritations associated with any food items and emotions medical questions of people.

Bland Diet:

The diet prescribed as a bland diet will include food items that are easy to digest and low in fiber and acid contents. Even giving up alcohol and smoking is advised while patient is on bland diet. Also a patient is advised to have 4 to 6 light meals after regular interval to avoid heavy and large meals.

Chewing food properly and eating slowly helps in the digestion of the food. Adequate sleep, avoiding smoking and controlling anxiety are supportive treatments for the standard treatment of the problem.

Allowed Food Items:

• Dairy Products
Milk, cheese, yogurt with low-fats and other dairy products are easily digested and hence, can be included as a part of bland diet. However, there is no restriction on ice-creams and one may consume even ice creams during bland diet, but it should not have any product such as nuts that are not allowed in bland diet.

• Fresh Fruits and Vegetables
Fresh vegetables and fruits are allowed to a bland dieter. However, while carrot, squash, green peas are good to eat in a bland diet, broccoli, onions and green peeper should be avoided as it forms gas. In fruits, oranges, grapefruits, and bananas are allowed.

• Proteins
Protein requirement of the body, while on a bland diet should be met with soy products and meat. Fried chicken and greasy hamburgers are not allowed to be consumed, while grilled and baked chicken is allowed.
Low-fat peanut butter and eggs are also efficient to meet the body’s protein requirement in a bland diet.

• Carbohydrates
Carbohydrates are contained in whole grain breads, pasta, oatmeal, corn flakes, white rice and sweet potatoes. All these food items are allowed.

Bland diet is designed for treating certain medical circumstances such as gastrointestinal problems. Hence, to answer what is a bland diet, we can say that this is a diet that aims at improving the digestion with the help of a timed-routine diet and soft to digest food items. Once the problem is controlled patients can return to their normal diet.